
From₹160

Dehradun, Uttarakhand
Aged 24 months for an unforgettable aroma.
Long, slender grains grown along the Himalayan foothills and aged for two full years to deepen the aroma and elongate beautifully when cooked. The kind of basmati your grandmother would approve of.
Choose your size
Larger packs are better value — bulk savings auto-applied.
In stock · ships within 48 hours.
Approximate values per 100g serving.
| Energy | 340 kcal |
| Protein | 12 g |
| Carbohydrates | 68 g |
| Dietary Fibre | 11 g |
| Total Fat | 2 g |
| Sodium | 5 mg |
"The Khapli atta has changed our weeknight rotis — softer, sweeter, and my mother-in-law can finally enjoy chapatis without bloating. This is the wheat she remembers from her village."
Anjali Mehra
Bangalore · Ancient Indian Khapli Atta
"I've been buying Lakadong haldi for two years now. The colour, the aroma, the lab reports — Sidhu Farm is the only brand I trust for spices going into my family's food."
Karan Sethi
Mumbai · Organic Turmeric
"As a nutritionist, I recommend Sidhu Farm to my clients. Their pure jaggery and brown rice are exactly the staples a modern Indian kitchen should be built on."
Dr. Priya Iyer
Pune · Pure Jaggery